Grilled Sardines with Market Salad and Chilli Jam
If you are near the Purple Pickle Cafe in Canberra and have not yet had lunch today, then I recommend the Grilled Sardines with Market Salad and Chilli Jam. This is the best I have had this side of the Arch of Galerius in Thessaloniki.
Labels: ANU, Culture, Food, Greece, Thessaloniki
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